Posted by ellen bennett
November 05, 2014 • aprons, custom aprons, ellen bennett, hedley & bennett, la mag, la magazine, los angeles magazine
Your step-by-step guide to taking the food industry by storm.
(photo cred: www.lamag.com)
What’s the recipe to follow to make a crackerjack #apronsquad?
LA Magazine nailed it when they met with our very own founder, Ellen Bennett, to trace her steps from Mexican celebrity to food ingénue to apron stylist of kitchen stars around Los Angeles and the world.
Ellen took them behind the scenes to swing on the H&B swing and frolic around the photo studio in and among the samples of selvage denim and raw canvas for a taste of a day in the life of the passionate apron connoisseur.
Click here for the full Hedley & Bennett LA Magazine article.
What’s your recipe for success? Share the story of your career climb, #apronsquad.