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YOUR NEW KITCHEN ARSENAL
Japanese three-layer and German steel
Precision blade shapes
Lightweight, ergonomic design
A great Chef’s Knife is literally the most essential tool for any cook — so we set out to create the perfect one. Working side by side with pro chefs, we designed this knife to expertly take on any task, then went back to create its two perfect sidekicks: the Utility Knife and the Bread Knife, all relentlessly tested to ensure they hold up to the rigors of even the toughest kitchens.
7.8 in. / 198 mm (Chef's Knife); 5.6 in. / 141 mm (Utility Knife); 8.6 in. / 218 mm (Bread Knife)
12.8 in. / 324 mm (Chef's Knife); 9.8 in. / 249 mm (Utility Knife); 13.5 in. / 342 mm (Bread Knife)
0.4 lbs / 185 g (Chef's Knife); 0.2 lbs / 86 g (Utility Knife); 0.3 lbs / 155 g (Bread Knife)
60 +/- tolerance (Chef's Knife; Utility Knife); 58 +/- tolerance (Bread Knife)
50/50 at 11.5 degrees per side (Chef's Knife; Utility Knife); 50/50 at 10 degrees per side (Bread Knife)
Three Layer Japanese Steel – AUS10 core and SUS1A-1 outer layers (Chef's Knife; Utility Knife); DIN4116 German Steel (Bread Knife)
Wash with soap and water and wipe dry after use. Do not put in the dishwasher. (Dishwashers are harsh on all tools.). Always cut on appropriate cutting surfaces (like wood, plastic, or rubber). Do not cut on hard surfaces that can dull the blade. Store your knife safely, and protect the blade from contact with hard surfaces.
We want you to love our products for as long as you own them. That's why we offer a lifetime guarantee against any product failure that falls within intended use.
This knife is SLICK.
This knife is SLICK. Gorgeous. Comfy. Love the white handle and brass rivets, you clearly put a ton of thought into the design to address the stuff us pro chefs deal with using heavy, badly designed knives in the line.
Great knife, great feel to it.
Great knife, great feel to it. Love the light weight. Love the rounded spine. Usually my knives give me callouses or blisters after hours and hours of using it so loving the thoughtfulness on the spine design. Tip is nice and thin. Really sharp, clearly holds its edge. The handle is my favorite, fits to my hand and makes me feel like I’m in control.
Crazy for the price.
The quality of this knife is crazy for the price. One solid piece of steel. I’ve had it a few weeks now and still as sharp as the day it arrived. H&B did it again!
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