INSPIRED BY THOSE WHO LOVE TO COOK
APRON SQUAD STORIES:
MICHAEL CIMARUSTI

 

 

Michael is co-owner of Providence, Connie & Ted’s (he named it for his grandparents), Best Girl, and Il Pesce Cucina (all in Los Angeles); James Beard Award winner; has two Michelin stars which; self-described culinary dinosaur, seafood obsessed, marine conservationist, excellent beard

 

Apron Squad Member, since 2012

Putting on Hedley & Bennett aprons is almost like affirming your membership in a tribe.

#Apronsquad Storiesis a series of conversations with the chefs, cooks, and makers that helped shape Hedley & Bennett.

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